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holiday sides

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Get ready to set the holidays off right with this delicious homemade green bean casserole. This casserole is made with a creamy mushroom sauce and is seasoned to perfection. Without a doubt, this Green Bean Casserole will leave your guests wanting more with every bite they take. The hot and creamy mushroom sauce accompanied by crispy onions and melted cheese blended into the sauce truly makes the dish. Once you make this, you’ll never go back to a canned, sodium-filled soup replacement again!

This Sweet Potato Casserole is a holiday classic studded with chopped pecans, marshmallows, and a streusel topping that is pure decadence! Growing up in the south sweet potatoes always made an appearance during the holidays. There is something about eating this casserole seems to change my mood drastically. I can’t explain it, but there’s a sense of happiness when bitting into a sweet, warm casserole. It definitely makes the house feel and smell like the holidays!

This Candied Yam recipe is so easy and delicious. You only need a handful of ingredients to make this southern holiday classic. No need to crank open canned yams when you can make something fresh and delicious at home. The best part about this recipe is that it is baked in the oven!

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Soft, buttery bread stuffed with fresh rosemary and asiago cheese, rolled up and baked to perfection. These are no ordinary dinner rolls, they will be the star of your next dinner party!

With the holidays approaching, this recipe is definitely a no-brainer. I love this homemade roll recipe because the dough is just as rich and tasty as the sweet dough recipe I use to make Overnight Cinnamon rolls and Red Velvet Cinnamon rolls. The main difference here is obvious, it’s savory and cheesy. If you ask me, bread and cheese are already a match made in heaven!

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