This Blackened Fish Taco recipe is a delicious fusion of Cajun and Mexican cuisines. It features an impeccably seasoned blackened fish and is topped with tangy remoulade dressing, fresh cabbage, and jalapeños. These tacos are all served on toasted, warm corn tortillas, but flour tortillas will work here too! These delicious tacos are easy to make and ready to enjoy in under 30 minutes making it the perfect week-night dinner recipe.
Crispy, buttery shrimp marinated in sweet coconut milk, seasoned to perfection, and fried to a beautiful golden crisp. Who would’ve thought that something so tasty would be so EASY to make? This recipe really puts the coconut in coconut shrimp! This delicious homemade appetizer will put all other coconut shrimp recipes to rest. Yes, it’s that good! Coconut shrimp is the perfect finger food for any party or gathering. Serve Coconut Shrimp alone or with my homemade Sweet Chili sauce which is downright addicting!
This recipe for Strawberry Pie is my absolute favorite! Fresh strawberries and an easy-to-make glaze piled into a buttery crust. You’ll wonder why you haven’t made this pie sooner! This recipe blog also includes my homemade strawberry sauce recipe, perfect for making strawberry pie.
This popsicle recipe is fresh, sweet, and refreshing. The flavor of the mangos and raspberries along with the tangy Tajin will be a hit all summer long!
